As one of the representatives of the “new tea brands” , AURORA DESIGN chooses the “emotional design” as the main approach to depict the space by projecting different types of “emotions” in a tangible way. These emotions converge into the taste of tea, emerging customers into fragrant experiences.
Project name
Ye Xiao Xiao
Interior design
Aurora Design
Location
Mengzi, Yunnan, China
Photography
Na Xin from INSPACE
Principal designer
Yang Xuewan
Collaborators
Lighting design: Uniimport; Cloth Vine Device: Knight art lab
Typology
Hospitality › Tea Space
Inspired by the intricate street patterns of Kyoto's alleyways as a reference, the space designer completed the spatial layout. The overall design connects different dining scenes, ranging from open to intimate, similar to the flow of traffic space. This creates a rhythmic ebb and flow, sometimes light and lively, and at other times relaxing and st...
Project name
Aumann Japanese Cuisine
Architecture firm
FUNUN LAB
Location
1st Floor, Building B, IFC International Financial Center, Jianguomen
Principal architect
Fan Jie
Design team
Du Xiaobo, Guan Qijia, Wang Nong
Construction
Huazhuang Brothers (Beijing) Decoration Engineering Co., LTD
Typology
Hospitality › Restaurant
By creating a distinctive spatial environment that embodies a "powerful impact," the regional brand breaks through the fog of obscurity that has shrouded it for the past twenty years. Through in-depth exploration of the target audience, the establishment of memorable spatial elements, and the cultivation of emotional value, a series of methods are...
Project name
WANG BBQ Hepingli Flagship Store
Interior design
Beijing IN•X Design Co., Ltd.
Photography
Boris Shiu; Videography: Xiao Shiming
Principal designer
Wu Wei
Design team
Liu Chenyang, Jia Qifeng, Zhang Shun
Collaborators
Interior Furnishing: Ying Zheguang, Song Jiangli; Lighting Design: Uniimport; Visual Output: Fayoung Design; Copywriting and Planning: NARJEELING; Project Planning: Le Brand Strategy Agency
Typology
Hospitality › Restaurant
