Made for Poetic Life. Having occupied in estate design related to culture and tourism for many years, with expert experience on plan, design and materialization of multiple cultural and tourism county which covers hundreds of thousands of sq meters, ZOOM DESIGN takes on the soft design of this project, covering showroom, coffee, rooms of 50, 70 and...
Project name
SUNAC· MOGAN VALLEY
Architecture firm
ZOOM DESIGN
Design team
Xianting Pan, Chen Jun, Yuling Liang, Yahui Zhou, Beiqi Liu,Pingping Xiong
Built area
Interior Space Area 260 m²
Typology
Hospitality › Hotel
In the municipality of Valkenburg in the heart of hilly South Limbug, you’ll find experience center Par’Course. MoederscheimMoonen Architects, commissioned by project developer Wyckerveste, designed a mixed-use environment where the Mercure Hotel is a part of.
Project name
The Mercure Hotel
Architecture firm
MoederscheimMoonen Architects
Location
Valkenburg, The Netherlands
Photography
Bart van Hoek
Built area
4,120 m² (hotel), 1,283 m² (Cycle Center), 15,000 m² (Par’Course)
Collaborators
Deerns B.V. (Installation Advisor), Palte B.V. (Constructor)
Contractor
Palte B.V. (Constructor). Builder: Jongen Bouwpartners, Derckx, Bouwbedrijf Peeters & Pluminfra BV.
Client
Wyckerveste Adviseurs
Typology
Hospitality › Hotel
Designer Liu Daohua often applies "architectural thinking" in interior design, combining color with shape to build a strong visual impact and a unique personal temperament of space art. This kind of temperament can best reflect the designer's philosophy, but it also requires the designer to have a good foresight, firm grip of work and a steady "cha...
Project name
Shanghai Zi Fu Hui
Architecture firm
LDH Architectural Design
Location
Shanghai Plaza, No. 138 Huaihai Mid-road, Huangpu District, Shanghai, China
Principal architect
Liu Daohua
Design team
Wang Kexin, Yang Baobin, Li Youzhe, Ren Yiqiong
Interior design
LDH Architectural Design
With 22 years’ prosperous history, Xuji Seafood has been characterized by live seafood to broke through the weak era of Chinese catering field two decades before. It has expanded into over 50 restaurants all over China by now, and the brand image has been continuously upgraded in its rapid development. In November 2021, Xuji Seafood Xi'an Mixc Worl...
Project name
Xuji Seafood Restaurant Mixc World
Photography
Zheng Yan, Video: Xiao Shiming
Design team
Jia Qifeng, Liu Chenyang, Jia Chenjuan
Interior design
IN.X; Interior furnishings: Jin Shengxu, Ying Refraction, Song Jiangli
Collaborators
Installation Design: Lin Liqiong; Project Promotion: Lele Brand Strategy Agency; Text by: NARJEELING
The restaurant takes its name, Samara, from the winged fruit of maple trees that twirls like a helicopter. That attention to nature find its counterpart in the design of the restaurant. Inside, rich earth tones dominate, bringing to mind a tranquil wooded understory.
Project name
Samara Restaurant
Architecture firm
Mutuus Studio
Location
Seattle, Washington, USA
Photography
Kevin Scott, Mutuus Studio-Saul Becker
Design team
Kristen Becker, Saul Becker, Jim Friesz, Danielle Farrell
Interior design
Mutuus Studio
Construction
Plumb Level Square
Client
Eric Anderson (owner-chef)
When a former client, Doug Johnson, came to us with a new concept, he had little information for us other than a great waterfront location and the desire to bring real South American food to North Idaho. Having successfully worked with Doug in the past, we knew it was a project we would really enjoy working on, although the idea of producing an env...
Project name
Terraza Restaurant
Architecture firm
HDG Architecture
Location
1950 W. Bellerive Ln, Suite A Coeur d’Alene, ID 83814, Idaho, USA
Principal architect
Danny Torgerson
Design team
Lead Designer - Haley Tarbox
Interior design
Haley Tarbox
Construction
Brent Westly
Lighting
Haley Tarbox (HDG Architecture)
Material
Concrete Flooring: Sealed concrete. Ceiling: Black squared edge tiles w/ black grid. Countertops: Gris expo by Silestone. Back Bar: Colors 75230V by Mosa Tiles. Bar Face and Bench Wall: Gradient - Greige Matt by Wow Design. Paint: Extra White SW7006, Tricorn Black SW6258, and Cityscape SW7067 by Sherwin Williams. Cabinetry: Planked urban oak matt finish by Formica. Fake Plants: PP4020 - DWMT by Amazing Greens
Tools used
SketchUp, AutoCAD
Typology
Commercial, Restaurant
Located in the Condesa neighborhood on Nuevo León avenue. The project consists of the remodeling of a two-level restaurant whose main objective was to redefine the image of the place and organize the existing architectural program.
Project name
Green Grass Condesa Restaurant
Architecture firm
Taller David Dana
Location
Col. Hipodromo Condesa, Mexico City
Photography
Jaime Navarro
Principal architect
David Dana
Design team
David Dana Cohen, Nicolás Quintana
Interior design
Taller David Dana
Collaborators
Nicolas Quintana, José de la Cruz, Martin Cruz, Marco Angeles
Construction
Taller David Dana
Lighting
Taller David Dana
Material
Concrete, Wood, Glass, Steel
Tools used
AutoCAD, SketchUp
Merging Japanese sophistication and simplicity with the rugged and powerful Pacific coastline. Located on the shores of the Pacific Ocean, the new Nobu Los Cabos Resort is the embodiment of Japanese Mexican fusion. Opening up to expansive views of the ocean, interior and exterior spaces fuse together in seamless transition. Our role encompassed the...
Project name
Nobu Hotel Los Cabos
Location
Cabo San Lucas, Mexico
Photography
(AIC) or Barbara Kraft Photography
Collaborators
Idea Asociados, Ares Arquitectos
Interior design
Studio PCH
Lighting
ISOMETRIX Lighting + Design
Material
Stone, Wood, Metal, Glass
Typology
Hospitality › Hotel